Bosquito 120g

La Boqueria Bosquito 120g

Based on the foundation of a Salchichon salami, this particular embutido is made with the wild forest mushrooms collected in the hills around Cataluña. These mushrooms are dried and then rehydrated with Fino Shery.
Australian Product
La Boqueria
Good

Based on the foundation of a Salchichon salami, this particular embutido is made with the wild forest mushrooms collected in the hills around Cataluña. These mushrooms are dried and then rehydrated with Fino Shery. This forces the maturation to slowdown and create a long aromatic bouquet and a full flavoured palate reminiscing of the forest of northern Spain.

La_Boqueria_Australian_Pork.jpg  La_Boqueria_Artisan_Charcuteria.jpg

Facebook
facebook
Instagram
Instagram
La
Boqueria